Chocolate Chip Ice Cream

Ingredients:

· 1 cup heavy cream

· 1 cup light cream* (half and half)

· 1/2 cup sugar

· 3/4 teaspoon vanilla extract

· 1 pinch salt

· 1/4 cup mini chocolate chips (or chocolate shavings)

Preparation:

Combine ingredients. Stir until sugar dissolves. Freeze according to ice cream freezer's directions. Stir in chips just before storing chocolate chip ice cream. Makes 1 quart

*1/2 cream and 1/2 milk may be substituted for light cream