Monday, May 3, 2010

Chocolate Pizza Candy



Ingredients

  • 14 ounces white almond bark
  • 2 cups semisweet chocolate chips
  • 2 cups miniature marshmallows
  • 1 cup puffed rice cereal
  • 1 cup roasted peanuts
  • 1 (6-ounce) jar maraschino cherries
  • 1/3 cup sweetened shredded coconut
  • 1 teaspoon vegetable oil

Directions
  1. In large bowl, microwave semi-sweet chocolate chips and 12 ounces almond bark on HIGH for 3 to 4 minutes, or until melted.
  2. Stir every 30 seconds.
  3. Stir in miniature marshmallows, puffed rice cereal, and peanuts.
  4. Pour onto a greased 12-inch pizza pan.
  5. Top with halved maraschino cherries; sprinkle with shredded coconut.
  6. In small bowl, microwave the reserved almond bark (2-ounces) and oil on HIGH for up to 1 minute, or until melted. Drizzle over top.
  7. Chill until firm.

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